Quiche Baking Class 11.14.26

About this event

Join Chef Jenna for a hands-on guide to perfecting a quiche! What you will learn: Ingredients: Necessary ingredients and how to select the best quality Dough Work: Learn to make and handle a classic Pâte Brisée, an all-butter pastry Preparation: Egg, cream, and creative toppings Technique: Assembly and baking You will leave this class not only with your own beautiful, full-sized quiche, but with the skills and confidence to make this at home. Let’s bake something truly unforgettable together! *No open-toed shoes. Please dress casually and comfortably. *Must be 16 or older to attend baking class. Children under 16 must be accompanied by an adult. *One ticket per person. All sales are final.

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